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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Easy, inexpensive, delicious and gets better every day! Ingredients:
1 (14 1/2 ounce) can english peas, drained |
1 can whole kernel white corn, drained |
1 can whole kernel corn, drained |
1 (14 1/2 ounce) can french style green beans, drained |
1 cup chopped onion |
1 small chopped bell pepper |
1 1/2 cups vinegar |
2 tablespoons wesson oil |
1 cup sugar |
Directions:
1. Mix all the vegetables and set aside. In a saucepan, mix vinegar, oil and sugar; bring to boil. Coll and then pour over other mixture. Marinate, covered for AT LEAST 24 hours.
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