Grand Mimosas (Rachael Ray) |
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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 6 |
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Ingredients:
6 tablespoons orange liqueur (recommended: grand marnier) |
1 bottle brut champagne or sparkling wine, chilled |
1/2 quart orange juice |
Directions:
1. To each Champagne flute, add 1 tablespoon orange liqueur. Add Champagne to fill 2/3 of each flute. Top glasses off with orange juice. Serve.
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