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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 12 |
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These are great moist meatballs, add to your favorite sauce Gramps Spaghetti Sauce simmer the longer the better. Ingredients:
1 lb ground beef |
1/2 lb ground italian sausage |
1/2 cup italian seasoned breadcrumbs |
1 tablespoon minced garlic |
1 teaspoon italian seasoning |
1 egg, slightly beaten |
1 tablespoon olive oil |
Directions:
1. In a large bowl, mix all the ingredients.
2. Form into desired size and salt and pepper to taste.
3. In a deep pan add oil, over medium heat brown all sides and add to your favorite sauce, simmer the longer the better.
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