Grammie Bea's Chopped Apple Cake |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 12 |
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One thing I know for sure, is that my gram knew how to cook and bake... This cake is definitely one you will want to make for sure! Just plain DELISH! Ingredients:
2 cups apples, cored, peeled and chopped |
1 cup sugar |
1 1/2 cups flour |
1/2 teaspoon salt |
1 teaspoon baking soda |
1 teaspoon cinnamon |
1/2 teaspoon nutmeg |
1/2 cup oil |
1 egg |
Directions:
1. Preheat oven to 350°.
2. Grease and flour a loaf pan, or 9x9 cake pan, or makes 18 cup cakes.
3. Cut apples, and peel and chop into small pieces.
4. Add sugar, and mix and let set for 10 minutes while mixing dry ingredients.
5. Sift flour, salt, baking soda, cinnamon and nutmeg together well.
6. Add oil mixed with beaten egg, to apples.
7. Mix in dry ingredients, and pour into pan.
8. Bake at 350° for 30-45 minutes. Test at 30 minutes with a tooth pick in center of cake - When it comes out clean, cake is done. DO NOT overbake.
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