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Grahams Macaroons
 
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Prep Time: 0 Minutes
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 8
Grahams Macaroons
Ingredients:
2 cups graham crackers, crushed
2 1/2 cups desiccated coconut
2 tablespoons butter, melted
1 tablespoon flour
300 ml condensed milk
2 egg yolks
Directions:
1. COOK MIXTURE. In a saucepan, mix desiccated coconut, Grahams, butter, flour, condensed milk and egg yolks. Heat and stir to combine well.
2. FORM AND SERVE. Cool mixture then form into balls. Roll balls in extra cup of desiccated coconut. Serve.
By RecipeOfHealth.com