Graham Cracker Pudding Pie |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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Mom's graham cracker pudding pie. Everyone loves it. Best served with a huge scoop of whipped cream! Ingredients:
2 (5 ounce) packages non-instant chocolate pudding mix |
6 cups milk |
1 (16 ounce) package graham crackers |
Directions:
1. Combine pudding mix and milk in a large saucepan. Prepare according to package directions.
2. Cover the bottom of a 9x13 inch pan with a layer of graham crackers. Pour hot pudding mixture over graham cracker layer. Cover pudding with another layer of graham crackers. Chill at least 4 hours before serving. Garnish with whipped cream and crushed graham crackers.
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