Gourmet Grilled Cheese Sandwich |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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This is a mouthwatering new twist on grilled cheese thatâs a cheese-loverâs dream come true. Youâll be hooked! Feel free to skip the olives or swap breads to suit your taste. âBeth Dunahay, Lima, Ohio Ingredients:
2 slices sweet onion |
1 teaspoon plus 1 tablespoon butter, divided |
5 greek olives, sliced |
2 teaspoons spicy brown mustard |
2 slices rye or pumpernickel bread |
3 tablespoons crumbled feta cheese |
2 slices swiss cheese |
Directions:
1. Saute onion in 1 teaspoon butter in a small skillet until tender and lightly browned. Add olives; cook 1 minute longer. Spread mustard over bread slices. Layer one slice with onion mixture and cheeses. Top with remaining bread. Spread outside of sandwich with remaining butter.
2. Toast sandwich in a small skillet over medium heat for 2-4 minutes on each side or until cheese is melted. Yield: 1 serving.
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