Gourmet Gelly Shots: Grape and Jack |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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Ingredients:
1 cup boiling water |
2 (6 ounce) boxes grape-flavored jell-o® mix |
1 cup tennessee whiskey (such as jack daniels ®) |
Directions:
1. Arrange 12 2-ounce plastic cups on a baking sheet. 2. Slowly pour boiling water over gelatin mix in a bowl while whisking. Continue whisking while streaming whiskey into the gelatin mixture. Pour mixture into plastic cups. 3. Refrigerate until set, 8 hours to overnight. |
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