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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 6 |
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This is a family recipe that I just love and wanted to share it. Ingredients:
1 lb ground beef |
2 cups pasta |
1 quart tomato juice |
1/2 onion, chopped |
garlic salt |
italian seasoning |
Directions:
1. Brown ground beef with onions and seasoning, drain and set aside. 2. Pour tomato juice into pan, add dry pasta (I prefer to use tri-colored noodles. 3. Add ground beef and cook on medium about 30 minutes. 4. A. |
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