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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 4 |
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A simple and quick dish. Tastes great left over also. Ingredients:
1 lb ground beef |
8 ounces elbow macaroni |
1 (10 1/2 ounce) can tomato soup |
1 (10 1/2 ounce) can vegetable soup |
Directions:
1. Brown the ground beef and rinse. 2. Add Soup. 3. Add Cooked macaroni. |
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