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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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A smooth, silky, scrumptious, and spicy spread. (This recipe is from the cookbook How It All Vegan .) Ingredients:
3 avocados |
1/4 cup lime juice |
1 medium tomato, chopped |
1 -2 clove garlic, minced |
1 -2 jalapeno pepper, seeded and chopped |
1/4 cup chopped banana pepper (optional) |
1/4 cup red onion, chopped |
1 teaspoon pepper |
Directions:
1. Scoop out avacados into a medium bowl.
2. Add lime juice and mash together with a fork.
3. Add the tomatoes, garlic, jalapeno, and banana peppers, onions, and pepper.
4. Stir together.
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