Gorgeous Golden Coconut Candy Cocada |
|
 |
Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 10 |
|
This is both an eye and taste pleaser. It is easy to make and will turn into a family and company favorite. Ingredients:
2 medium coconuts or shredded coconut |
1 1/2 c sugar |
1 c milk |
cinnamon sticks to taste |
4 egg yolks |
20 roasted almonds |
butter to grease baking dish |
Directions:
1. Peel and clean coconuts well.
2. Save coconut water in glass or plastic container to keep it fresh. Flake coconut meat with a grater.
3. Boil coconut flakes with coconut water, milk, sugar, and cinnamon sticks.
4. Bring to a boil until thick, or when stirring with a wooden spoon, you can see the bottom of the saucepan.
5. Remove from heat.
6. Fold in egg yolks and stir vigorously until a smooth batter forms. Pour into buttered baking dish and garnish with almonds.
7. Bake in preheated 350ยบ F oven for about 10 minutes, or until golden brown.
8. Let cool, then cut into bars.
|
|