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Prep Time: 45 Minutes Cook Time: 30 Minutes |
Ready In: 75 Minutes Servings: 4 |
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Nice and tasty Mac and Cheese dish. Ingredients:
3 (225 g) boxes kraft macaroni and cheese |
1 -3 lb ground beef |
1 -3 big onion |
3 green peppers |
Directions:
1. Cook ground beef in a 4-quart pot.
2. Chop up green pepper and onions.
3. Boil water.
4. Add Kraft dinner; boil about 10 minutes on high heat.
5. Add green pepper to the ground beef; stir.
6. Drain Kraft dinner; add the cheese and 4 table spoons of margarine, the ground beef, onion and green pepper.
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