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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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My husband always had a sweet old lady make this for him and well I got stuck with the job to make it for his birthday every year. If you like rubarb you will love this. Ingredients:
3 cups gooseberries (i use canned just rinse them) |
1/2 cup flour |
1 1/2 cup sugar (splenda works too!) |
1/2 cup butter |
pie crust ( i cheat and buy one) |
Directions:
1. Preheat oven to 375
2. Slightly cook berries in pan on stove.(if fresh if not skip this step)
3. Mix sugar and flour.
4. Cool berries a bid and then add dry mixture.
5. Pour into pie crust
6. Dab with butter
7. Bake 45 minutes
8. Awesome with vanilla ice cream
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