Goose Breast Wrapped in Bacon (Bobby Flay) |
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Prep Time: 10 Minutes Cook Time: 8 Minutes |
Ready In: 18 Minutes Servings: 5 |
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Ingredients:
1 goose breast |
bacon |
toothpicks |
Directions:
1. Cut goose breast into small chunks, wrap each piece in bacon, and secure with a toothpick. Grill until fully cooked. 2. This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results. |
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