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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 25 |
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It has never been a written recipe, but this stuff is great! Ingredients:
1 cup butter (i prefer the salted butter) |
3 ounces blue cheese |
1 (8 ounce) package cream cheese |
Directions:
1. Beat all ingredients until smooth. 2. Keep refrigerated. 3. Great on toast, crackers dabbed on grilled steaks - or placed inside baked potatoes! |
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