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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 16 |
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You will think you have died and gone to heaven with these decadent desserts. Ingredients:
2 cups graham cracker crumbs |
1/2 cup butter melted |
2 cup semisweet chocolate morsels |
1 cup pecan pieces |
12 ounce jar caramel topping |
Directions:
1. Combine crumbs and butter in an ungreased rectangular pan then stir and press firmly into bottom of pan.
2. Sprinkle with chocolate morsels and pecans.
3. Remove lid from caramel topping and microwave on high for 1-1/2 minutes stirring after 30 seconds.
4. Drizzle over pecans then bake at 350 for 15 minutes.
5. Let cool in pan on a wire rack.
6. Chill at least 30 minutes then cut into bars.
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