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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Moist, buttery, cake-like cookies that are guaranteed to be a hit! Ingredients:
1 (18 ounce) box butter recipe cake mix |
8 ounces cream cheese |
1/2 cup butter |
1 egg |
2 cups powdered sugar |
Directions:
1. Allow butter and cream cheese to soften and preheat oven to 350 degrees.
2. Mix cake mix ( you can really use any kind, I have used butter and chocolate) with the butter, cream cheese and egg.
3. After the ingredients are all mixed together, put in refridgerator over night or for at least 4 hours.
4. Roll into balls (about the size of a cherry or slightly larger) and roll in powdered sugar.
5. Place on ungreased cookie sheet and bake for 10-12 minutes.
6. I sometimes sprinkle a little extra powdered sugar on top after they come out of the oven, but this is not neccesary.
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