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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 10 |
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This is not only good for you, but also good in you-Making it a healthy comfort food. The recipe comes from . Ingredients:
1 cup cornmeal |
1 cup flour |
1/4 cup sugar |
1 teaspoon baking powder |
1 cup 1% fat buttermilk |
1 egg |
1 (1/4 cup) container margarine |
1 teaspoon canola oil (to grease pan or use pan spray) |
Directions:
1. Preheat oven to 350°f.
2. Mix together cornmeal, flour, sugar,and baking powder;In another bowl, combine buttermilk and egg, beat lightly.
3. Slowly add buttermilk and egg mixture to dry ingredients; add margarine, and mix by hand or mixer for 1 minute.
4. Pour mixture into an 8x8-inch greased baking dish, bake for 20 to 25 minutes, cool, cut into 10 squares.
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