Good Eats Company Punch (Alton Brown) |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 30 |
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Ingredients:
16 ounces freshly squeezed lime juice, bodies reserved, about 20 limes |
32 ounces demerara sugar |
64 ounces warm black tea |
48 ounces batavia arrack |
ice block |
freshly grated nutmeg |
Directions:
1. Combine the juice, lime bodies and sugar in a 5-quart container. Add the tea and stir until the sugar dissolves completely, 2 to 3 minutes. Add the Batavia Arrack and stir to combine. Chill to at least 40 degrees, approximately 1 hour in the refrigerator.
2. Strain the punch into a punch bowl over a large ice block and serve with freshly grated nutmeg.
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