 |
Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 12 |
|
The GooGoo Cluster is an American candy bar originating in Nashville, Tennesee in 1912! This copycat original recipe classic is a must to try. Kids love this! Ingredients:
1 large bag miniature marshmallows |
12 oz bag of milk chocolate chips (i use ghiradelli) |
2 cups dry roasted peanuts (planters) |
1 can eagle brand milk |
2 tsp. butter |
Directions:
1. Melt chocolate chips in pan with Eagle Brand milk, on low heat. Keep your eye on this! Stir until melted.
2. While this is heating, mix marshmallows and peanuts in a large
3. bowl.
4. Pour melted mixture over nuts and marshmallows.
5. Mix together. Pour in buttered pan. Chill 2 hours and cut.
6. Done and delicious!
|
|