 |
Prep Time: 10 Minutes Cook Time: 110 Minutes |
Ready In: 120 Minutes Servings: 30 |
|
Non-alcoholic punch for any occasion Ingredients:
1 liter pineapple juice |
1 (355 ml) can lemon juice (lemonade) |
2 (355 ml) cans orange juice |
2 liters ginger ale |
1 orange, sliced |
1 lemon, sliced |
Directions:
1. Dilute frozen juices according to directions on cans.
2. Add 1 cup of sugar, stir well to dissolve.
3. Refrigerate at least 2 hours.
4. Pour into punch bowl, add ginger ale and fruit slices just before serving.
|
|