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Prep Time: 30 Minutes Cook Time: 20 Minutes |
Ready In: 50 Minutes Servings: 4 |
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a very pretty vegatarian soupzaar tour 6 all british Ingredients:
1 ounce butter |
1 carrot, grated |
2 celery ribs, grated |
8 ounces cauliflower, finely chopped |
1 rutabaga, grated |
1 sweet potato, grated |
1 onion, finely diced |
1/2 teaspoon turmeric |
1 garlic clove |
1/2 teaspoon thyme |
2 pints vegetable stock |
2 tablespoons chives, minced |
Directions:
1. melt butter
2. add vegatables use large carrot small sweetpotato and d small rutabega amounts should be balanced
3. cook for 2 minutes
4. add turmeric
5. cook 1 minutes
6. add stock
7. cook for 20 minutes simmering after bringing to a boil.
8. top with chives.
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