Golden-Sweet Mashed Potatoes |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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a great side for turkey or cajun style fried fish.... also wonderful with gravy for a light dinner or lunch. Leftovers can be used to make a wonderful soup, that recipe coming soon Ingredients:
2 sweet potatoes (peeled and sliced) |
4 red potatoes (peeled and sliced) |
1 dash sea salt |
1 tablespoon sweet creamy butter |
Directions:
1. boil potatoes until soft, remove from water (save the water).
2. hand-mash or with a mixer blend potatoes, add water to smooth (I prefer to hand-mash with a fork).
3. add in butter in small bits (continuing to mash).
4. and sprinkle in salt to taste.
5. serve warm.
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