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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 21 |
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Folks may be skeptical when you tell them the ingredients in these cookies. But what a tantalizing treat for the taste buds! These unique cookies are just slightly sweet. Ingredients:
2/3 cup butter, softened |
1/3 cup packed brown sugar |
1 egg |
1 teaspoon vanilla extract |
3/4 cup king arthur unbleached self-rising flour |
1 teaspoon ground cinnamon |
1/8 teaspoon ground cloves |
1-1/2 cups quick-cooking oats |
1 cup shredded carrots |
1 cup (4 ounces) shredded cheddar cheese |
1 cup chopped pecans |
1/2 cup raisins |
Directions:
1. In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, cinnamon and cloves; gradually add to the creamed mixture and mix well. Stir in remaining ingredients.
2. Drop by heaping tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 12-14 minutes or until golden brown. Remove to wire racks to cool. Store in the refrigerator. Yield: 3-1/2 dozen.
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