Golden Graham Chocolate Chip Bars |
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Prep Time: 20 Minutes Cook Time: 25 Minutes |
Ready In: 45 Minutes Servings: 8 |
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I aways keep Golden Graham cereal on hand just to make these wonderful-tasting bars....they are soooo good. Ingredients:
3/4 cup butter, softened (no substitutions) |
3/4 cup sugar |
3/4 cup packed brown sugar |
2 eggs |
1 teaspoon vanilla |
1 1/2 cups flour |
1 1/2 cups golden grahams cereal, crushed |
3/4 cup quick-cooking oats, plus |
2 tablespoons quick-cooking oats, divided |
1 teaspoon baking soda |
1/2 teaspoon baking powder |
1/2 teaspoon salt |
1 cup peanuts, divided |
1 cup chocolate chips, divided |
Directions:
1. Set oven to 350 degrees.
2. Grease a 13 x 9-in baking sheet.
3. In a mixing bowl, cream butter and sugars.
4. Add eggs, beat well.
5. Beat in vanilla.
6. Combine flour, cereal, 3/4 cup oats, baking soda, baking powder and salt.
7. Gradually add to creamed mixture.
8. Stir in 3/4 cup peanuts, and 2/3 cup chocolate chips.
9. Spread in prepared baking dish.
10. Coarsely chop remaining peanuts; sprinkle over top with remaining oats and chocolate chips.
11. Bake for 25-30 mins, or until golden brown.
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