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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 6 |
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From Best Recipes On The Back of Boxes, Bottles, Jars and Cans . Ingredients:
5 lbs ham |
1 (10 ounce) jar apple jelly |
1 teaspoon lemon juice |
1/2 teaspoon cinnamon |
1 dash nutmeg |
Directions:
1. Heat oven to 325°F; score surface of ham.
2. Heat ham according to label instructions.
3. Combine remaining ingredients in small saucepan.
4. Heat, stirring occasionally, until jelly melts.
5. Spoon glaze over ham during last 30 minutes of heating time.
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