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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Ingredients:
2/3 cup boiling water |
2 regular-size tea bags |
1 1/2 cups pineapple juice |
1 cup grapefruit juice |
1 cup orange juice |
1/2 cup lemon juice |
1 1/4 cups sugar |
4 cups ginger ale, chilled |
2 cups ice water |
Directions:
1. Pour boiling water over tea bags; cover and let stand 5 minutes. Remove and discard tea bags.
2. Combine tea and fruit juices in a large pitcher or bowl; add sugar, stirring until it dissolves. Chill.
3. Stir in ginger ale and ice water, and serve immediately.
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