 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
|
Bento Boxes – Japanese Meals on the Go serves 1 Ingredients:
1/2 aburage (tofu puff) |
2 ounces daikon radishes, julienned |
1/2 tablespoon cooking oil |
2 tablespoons dashi stock |
2 teaspoons soy sauce |
2 teaspoons sake |
1 teaspoon mirin |
Directions:
1. Rinse the aburage in boiling water and julienne.
2. Sauté the daikon and aburage in the oil. Add the remaining ingredients and cook until the liquid is almost absorbed.
|
|