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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 4 |
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a warm tastey soup for a cold day Ingredients:
butter |
chopped onion |
1 can of dice potatoes (do not drain) |
1 can of early peas (do not drain) |
1 can of carrots (do not drain) |
2 cans of cream of celery soup |
1- 8 oz. jar of “cheeze whiz |
salt and pepper |
Directions:
1. In a “stock pot” add 2 tablespoons of butter
2. and melt over medium heat.
3. Sautee’ 1 chopped onion
4. Then…
5. Add 1 can of Dice Potatoes (Do not drain)
6. Add 1 can of Early Peas (Do not drain)
7. Add 1 can of carrots (Do not drain)
8. Add 2 cans of Cream of Celery Soup
9. Add 1 8 oz. jar of “Cheeze Whiz”
10. Add Salt and Pepper to taste
11. Sprinkle cheese on top and serve hot.
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