 |
Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
|
From Every day with Rachael Ray. Ingredients:
2 tablespoons chopped chives |
1 tablespoon paprika or 1 tablespoon sweet smoked paprika |
1 tablespoon poppy seed |
1 (4 ounce) log goat cheese |
Directions:
1. Place the chives, paprika and poppy seeds in separate shallow bowls. 2. Using your hands, roll the goat cheese into 36 small balls (about 1/2 teaspoon each). 3. Roll 12 goat cheese balls in each bowl to coat. |
|