Goat Cheese, Fig And Proscuitto Crostini |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 15 |
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Perfect for the holidays, this crostini recipe is simply delicious! Ingredients:
1-11 oz. or 2 4 oz logs of chavrie fresh goat cheese |
15 biscuit type crackers |
1 small jar fig jam |
2 oz. shaved prosciutto |
1 oz. white peppercorns cracked |
Directions:
1. Pre heat oven to 350 degrees.
2. Spread 1/2 tsp. of fig jam on ea. Cracker.
3. Place a small piece of prosciutto on ea. cracker.
4. Slice the goat cheese.
5. Place 1 slice on ea. Prepared cracker.
6. Arrange on sheet trays.
7. Bake in oven for 10 -12 minutes until edges of cheese start to brown.
8. Remove from oven and top with cracked white pepper
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