Goat Cheese and Strawberry Grilled Cheese |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 (4-oz.) goat cheese log, softened |
6 whole grain bread slices |
4 1/2 teaspoons red pepper jelly |
3/4 cup sliced fresh strawberries |
6 large fresh basil leaves |
1 1/2 cups fresh watercress or arugula |
salt and pepper to taste |
Directions:
1. Spread goat cheese on 1 side of 3 bread slices. Spread pepper jelly on 1 side of remaining bread slices; layer with strawberries, basil leaves, and watercress. Sprinkle with salt and pepper to taste. Top with remaining bread, goat cheese sides down. Cook sandwiches in a large, lightly greased nonstick skillet over medium heat 2 to 3 minutes on each side or until golden brown.
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