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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 6 |
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From Arrowhead Mills. Ingredients:
3/4 cup rice flour |
1 teaspoon honey |
1/4 teaspoon sea salt |
1/2 teaspoon xanthan gum |
1/3 cup butter or 1/3 cup vegetable oil |
2 tablespoons cold water |
Directions:
1. Stir dry ingredients together, making sure xanthan gum is evenly distributed.
2. Cut in butter or oil and add honey.
3. Add cold water a little at a time until a ball is formed.
4. Roll dough to 1/8 thickness between two sheets of aluminum foil.
5. Peel top sheet of foil off, and invert dough onto a 9 pie pan.
6. Peel off other foil sheet.
7. Prick dough with fork, and bake at 350 for 15 minutes until brown.
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