Gluten Free Baking Powder - Commerical Recipe

Prep Time: 20 Minutes

Cook Time: 0 Minutes

Ready In: 20 Minutes

Servings: 6

This recipe is more like the commerical Baking Powder you buy in the supermarkets.

Ingredients:

85 g gluten-free cornflour

100 g bicarbonate of soda

60 g cream of tartar

60 g tartaric (from the chemist/drug store)

Directions:

1. Mix all the ingredients together and pass through a fine sieve two or three times.
2. Store in an airtight container in a dry place.