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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 20 |
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this was grandma recipe. she used to make this to take to the church buffet dinners. never had any left over. sounds kinda weird with rice in it, but if u try it it will become a family fav. Ingredients:
2 cups cooked rice |
20 maraschino cherries, chopped |
1 (6 ounce) can mandarin oranges |
1 (6 ounce) can crushed pineapple |
8 ounces cool whip |
1 cup miniature marshmallow |
Directions:
1. Drain juice from the pineapple and the oranges.
2. Mix all ingredients in a large bowl.
3. Let set in fridge for atleast 1 hour before serving.
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