Gloria's Yummy French Toast |
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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 12 |
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Ingredients:
1 cup(s) brown sugar |
1/2 cup(s) butter melted |
3 teaspoon(s) ground cinnamon divided |
3 whole(s) tart apples peeled, cored & thinly sliced |
1/2 cup(s) dried cranberries |
1 loaf(s) italian or french bread (can subsitute cinnamon bread) cut into 1-inch slices |
6 whole(s) large eggs |
1-1/2 cup(s) milk |
1 tablespoon(s) pure vanilla extract |
Directions:
1. Combine brown sugar, butter and 1 t. cinnamon in a 13x9-inch baking dish. Add apples & cranberries; toss to coat well. Spread apple mixture evenly over bottom of baking dish. Arrange slices of bread on top. 2. Mix eggs, milk, vanilla & remaining 2 teaspoons cinnamon until well blended. Pour mixture over bread, soaking bread completely. Cover & refrigerate 4 to 24 hours. 3. Bake, covered with aluminum foil in a preheated 375 degree oven for 40 minutes. Uncover and bake 5 minutes. Remove from oven; let stand 5 minutes. Serve warm. |
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