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Prep Time: 2 Minutes Cook Time: 15 Minutes |
Ready In: 17 Minutes Servings: 6 |
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Great side dish for pork or BBQ's. Ingredients:
4 bunches scallions |
2 tablespoons brown sugar |
2 tablespoons butter |
Directions:
1. Clean scallions,cutting only the very ends.
2. In a skillet add scallions,cover with water and boil 3-4 minutes or until tender.
3. Drain and add butter and sugar.
4. Reduce heat and cook 6-8 minutes until golden brown.
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