Glazed Parma Ham Figs

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 2

Today I picked some figs from my grandmother's Fig tree. I came up with this recipe and since it turned out so nice, I decided to share.

Ingredients:

4 figs

rosemary sprigs

8 parma ham thin slices

1 tbsp honey to glaze

Directions:

1. Preheat the oven.
2. Wrap quartered figs and little rosemary sprins in pieces of parma ham. Place 1 or 2 drops of honey on each wrap.
3. Roast on a baking sheet for 5-10 minutes.
4. Enjoy!

By RecipeOfHealth.com