 |
Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 24 |
|
GREAT! Ingredients:
1 cup sugar |
1 grated lemon, rind of |
1/2 cup chopped nuts |
6 tablespoons soft butter |
2 eggs |
1 1/2 cups flour |
1 teaspoon baking powder |
1 teaspoon salt |
1/2 cup milk |
1 lemon, juice of |
1/2 cup sugar |
Directions:
1. Preheat oven to 350 degrees.
2. Cream sugar& butter until smooth.
3. Beat in eggs.
4. Add dry ingredients alternately with milk.
5. Fold in rind& nuts.
6. Pour into gresed loaf pan.
7. Bake 350 degrees F for 1 hour.
8. Glaze: Blend& pour over hot loaf.
9. Cool& remove from pan.
|
|