Glazed Grilled Salmon - Nuwave/Flavorwave Ovens |
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Prep Time: 5 Minutes Cook Time: 8 Minutes |
Ready In: 13 Minutes Servings: 2 |
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Recipes for your Nuwave/Flavorwave Ovens Ingredients:
3 tablespoons packed dark brown sugar |
4 teaspoons prepared chinese hot mustard or 4 teaspoons dijon mustard |
1 tablespoon soy sauce |
1 teaspoon rice vinegar |
2 (7 -8 ounce) salmon steaks (about 3/4-inch thick) |
Directions:
1. Combine brown sugar, mustard and soy sauce in medium bowl; whisk to blend.
2. Transfer 1 tablespoon glaze to small bowl; mix in rice vinegar and set aside.
3. Brush 1 side of salmon steaks generously with half of glaze in medium bowl.
4. Place salmon steaks, glazed side down, onto 4 rack.
5. Grill about 4 minutes.
6. Brush top side of salmon steaks with remaining glaze in medium bowl.
7. Turn salmon over and grill until second side is just opaque in center, about 4 minutes.
8. Transfer salmon to plates.
9. Drizzle reserved glaze in small bowl over salmon and serve.
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