Glazed Grapefruit with Ginger |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
3 grapefruit |
6 teaspoons honey |
3 tablespoons brown sugar |
1 tablespoon crystallized ginger, finely chopped |
1/3 cup grated coconut (optional) |
Directions:
1. Preheat the broiler.
2. Cut each grapefruit in half and gently separate the sections from the membrane by cutting around each section with a paring knife, keeping the grapefruit intact. Place the grapefruit halves cut side up on a baking sheet. Drizzle 1 teaspoon of honey over each half and sprinkle evenly with the brown sugar.
3. Place grapefruit under broiler and brown well, about 3 minutes. Remove grapefruit and sprinkle with the crystallized ginger and coconut if desired. Serve warm.
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