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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 8 |
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Ingredients:
1/2 cup butter or 1/2 cup margarine |
2 tablespoons sugar |
2 eggs, well beaten |
1 cup milk |
2 cups flour |
1/4 teaspoon salt |
4 teaspoons baking powder |
4 apples, peeled,cored and sliced |
1/2 cup butter or 1/2 cup margarine |
1 cup confectioners' sugar |
1/2 teaspoon vanilla |
Directions:
1. Cream 1/2 c.
2. butter or margarine with the 2 tbsps sugar.
3. Add eggs and sifted dry ingredients aleternately with the milk.
4. Pour into a shallow greased and floured baking tin.
5. Cover with the sliced apples and bake in a 350 degree oven for about 45 minutes.
6. For topping; Mix together the 1/2 c.
7. butter or margarine with the confectioners sugar and vanilla.
8. Spread over the hot cake.
9. Cool and cut into squares.
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