Glazed Apple and Sausage with Pancakes |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This breakfast treat makes for a great kid-friendly meal. Kids don't like onions? Simply leave them out. And since most of it is made in the microwave, clean-up is a breeze. Cheryl Reisen - Ashland, Nebraska Ingredients:
2 packages (7 ounces each) frozen fully cooked breakfast sausage links |
1 teaspoon king arthur unbleached all-purpose flour |
3 tablespoons water |
1 large apple, peeled and sliced |
1/2 cup chopped onion |
3 tablespoons brown sugar |
8 pancakes or frozen waffles, warmed |
Directions:
1. Heat sausage according to package directions. Meanwhile, in a 1-1/2-qt. microwave-safe dish, combine flour and water. Add apple and onion. Cover and microwave on high for 3 minutes.
2. Stir in brown sugar. Cover and cook on high for 1-2 minutes or until sugar is dissolved. Cut sausage into bite-size pieces. Add to apple mixture. Serve with pancakes. Yield: 4 servings.
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