Glaze

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 1

This recipe goes with Over-the-Top Peanut Butter-White Chocolate Cream Cake

Ingredients:

1 (6-oz.) dark chocolate candy bar

1/3 cup whipping cream

1/2 teaspoon vanilla extract

Directions:

1. Microwave dark chocolate and whipping cream in a medium microwave-safe bowl at HIGH 1 minute, stirring after 30 seconds. Add vanilla, and stir until smooth.

By RecipeOfHealth.com