Glaze

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This recipe goes with Wine Bars

Ingredients:

2 tablespoons butter or margarine, softened

2 cups sifted powdered sugar

3 tablespoons port wine

dash of salt

Directions:

1. Cream butter. Gradually add sugar, wine, and salt, beating until smooth.