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Prep Time: 20 Minutes Cook Time: 55 Minutes |
Ready In: 75 Minutes Servings: 4 |
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Clipped that from the coupons. It is made with Splenda and tries to be low carb. Chilling time is cooking time Ingredients:
1 (8 ounce) package cream cheese |
1/2 cup peanut butter (carb options peanut spread) |
1/4 cup splenda sugar substitute |
1/4 teaspoon ground cinnamon |
1/4 teaspoon vanilla |
1 cup peanuts, chopped |
Directions:
1. Soften the cream cheese in a medium bowl at medium speed.
2. Add all the remaining ingredients, but the peanuts.
3. Chill the mix until firm (about 1 hour).
4. Roll into 3/4-inch balls.
5. Roll in chopped peanuts
6. Chill again before serving.
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