Give Them What They Want Double Fudge Cake |
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Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 6 |
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u can use the frosting of my previous recipe or not ..its up to u. Ingredients:
6 ounces semisweet chocolate |
3/4 cup butter |
1 cup sugar |
4 eggs |
1 cup cocoa powder (not drink mix) |
1 teaspoon finely ground black pepper |
1 pinch salt |
Directions:
1. Preheat oven to 350° F. Prepare an 8 inch round pan by greasing its bottom and sides. Cut a circle of waxed paper and fit it around the bottom of the pan. Grease that, too.
2. Coarsely chop your chocolate. Then, melt the chocolate and the butter over simmering water. Stir the sugar into the chocolate. Beat the eggs (fast and hard), one at a time, into the chocolate. Next, add your cocoa, pepper, salt, and stir. Pour the batter into your prepared pan and bake about 40 minutes.
3. Cool about 10 or 15 minutes. Then run a knife around the edge to loosen, and invert on a plate.
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