Gingery Peanut Butter Sauce |
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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 2 |
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A nice and mellow peanut butter sauce that's quick and easy to make, with a little tang of ginger. Great for springrolls. Ingredients:
1/4 cup peanut butter (natural, salted) |
3 tablespoons hot water |
2 teaspoons maple syrup (or other liquid sweetener) |
1/2 teaspoon rice vinegar |
1/2 teaspoon soy sauce |
1/2 teaspoon ginger (freshly pressed, mostly juice of) |
Directions:
1. Stir all ingredients together until well combined. Add more fresh-pressed ginger if desired.
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