Print Recipe
Gingersnaps
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
3/4 cup(s) butter softened
1/2 teaspoon(s) salt
1 cup(s) sugar
1/4 cup(s) molasses
1 egg
2 teaspoon(s) baking soda
2 cup(s) flour
1/2 teaspoon(s) cloves ground
1/2 teaspoon(s) ginger ground
1 teaspoon(s) cinnamon
Directions:
1. Melt butter and mix with egg, sugar, and molasses.
2. mix dry ingredients and add to sugar mixture. Chill 1 hour. Roll balls in sugar and bake at 375 F for 7-10 minutes
By RecipeOfHealth.com